Passata from the ground up
Tomatoes. It’s something that everyone plants too much of. You buy a couple of punnets of seedlings, plant them a bit close together, water them lots and generally forget about them. Before you… Read More
Category Archive: Storage
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Chamomile: From Seed to Tea
A while back I got all excited going through the heirloom seed section of the local garden centre. I found all sorts of herbs and vegetables. One thing I never expected to see… Read More
Preserving Garlic
I get a little bit excited when I plant vegetables. With the thought of all that tasty, fresh food in a few short weeks (alright, 6—8), I forget that there’s probably going to… Read More
